Tortilla Soup

I wasn't sure if this one was already on here or not.
From Mom:

2-3 Chicken breasts

2 Chicken bullion cubes

1 tsp. cumin

1 tsp.chili powder

1/2 tsp. salt

1/2 tsp. pepper

2 bay leaves

1 clove garlic, minced

4oz. can chopped green chilis

1 lb. frozen corn OR 1 can corn

1 medium onion, chopped

28 oz. green enchilada sauce

13 oz. can diced tomato

1 tsp. dried cilantro OR 1/2 cup fresh, minced

1 can black, pinto or kidney beans

Boil chicken with bullion cubes 1/2 hour, then pull apart into small bite-size pieces. Simmer everything in crock pot for 2 hours. Serve with Totilla chips, shredded Cheese and Sour Cream.