Angi:
3 1/2 pounds pork loin back ribs or pork spareribs (I have used beef ribs and they are just as good)
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup water
2/3 cup bbq sauce ( I always use way more. My fav is Sweet Baby Rays YUMMY!)
Spray inside of crockpot with cooking spray. Cut ribs into 2 or 3 rib portions. Put ribs in crockpot, sprinkle with salt and pepper. pour water over top. Cook on low for 8-9 hours or until ribs are tender. Remove ribs and drain and discard liquid. Dip ribs into a bowl with the bbq sauce. Coat well, then place back into crock. Cook for 1 more hour on low. ( I usually just throw the ribs back in and squirt the sauce all over coating the ribs well)
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