Sunday, August 1, 2010

Buttermilk Syrup

2 cubes butter

1 ½ cups sugar

1 cup buttermilk

(I use the powdered buttermilk. 4 Tbsp. powder with 1 cup water)

1 tsp. baking soda

1 tsp. vanilla

Combine first 3 ingredients in saucepan until boiling. Take off heat and add baking soda and vanilla. Serve with your favorite breakfast, and enjoy.

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