(I made them with Devil's Food)
Make up the batter for a chocolate cake mix and fill cupcake pans to about 2/3 full. Then, mix 1/2 cup sugar, 1 bar cream cheese and 1 egg until smooth. Add 1 cup of chocolate chips to this mixture. Scoop little spoonfuls of the cream cheese mixture into the chocolate cupcake batter.
Bake at 350 for about 18 minutes or until done. The cream cheese might be a little moist, but once you let the cupcakes cool, it should firm up.
Enjoy!
Make up the batter for a chocolate cake mix and fill cupcake pans to about 2/3 full. Then, mix 1/2 cup sugar, 1 bar cream cheese and 1 egg until smooth. Add 1 cup of chocolate chips to this mixture. Scoop little spoonfuls of the cream cheese mixture into the chocolate cupcake batter.
Bake at 350 for about 18 minutes or until done. The cream cheese might be a little moist, but once you let the cupcakes cool, it should firm up.
Enjoy!
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